Dried bonito,Katsuobushi (Dried Bonito),Bonito Flakes,Dashi (Soup Stock) Packs,Niboshi (Dried Sardines) MARUKATSU KATSUOBUSHI INC.

PRODUCTS

●Japanese restaurants Cuisine

●Soba restaurants Cuisine

●Udon restaurants Cuisine
	Sanuki Gold
	Kyoufuu Udon Shirodashi Pack
	Honbushi Namakezuri
	Saba Usukezuri
	Souda Usukezuri
	Urume Chuuatukezuri
	Sabamuro Usukezuri
	Dashi Pack KKGS

●Ramen restaurants Cuisine

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Many famous udon restaurants, including Michelin star rated establishments, use our products to make the "dashi" used in their soups. UA:Sanuki Gold/ UB:Kyoufuu Udon Shirodashi Pack/ UC:Honbushi Namakezuri/ UD:Saba Usukezuri/ UE:Souda Usukezuri/ UF:Urume Chuuatukezuri/ UG:Sabamuro Usukezuri/ UHDashi Pack KKGS

UA | Sanuki Gold
Sanuki Gold 1kg for Udon Noodle Cuisine / for Sanuki Udon Sliced Mixed dried bonito / katsuobushi / No.1 Japanese UMAMI	products_ditail
	Product Type	Mixed Spices & Seasonings
	Place of Origin	Japan
	Model Number	U511
	Type	Fish Bouillon
	Style	Dried
	Color	Brown
	Shape	Sliced
	Certification	HACCP
	Grade	High Grade
	Processing Type	Smoked
	Weight (kg)	1

UB | Kyoufuu Udon Shirodashi Pack
Kyoufuu Udon Shirodashi Pack 310g for Udon Noodle Cuisine / for udon noodle soup Teabag Type sliced Mixed dried bonito / katsuobushi / No.1 Japanese UMAMI	products_ditail
	Product Type	Mixed Spices & Seasonings
	Place of Origin	Japan
	Model Number	U698
	Type	Fish Bouillon
	Style	Dried
	Color	Brown
	Shape	Sliced
	Certification	HACCP
	Grade	High Grade
	Processing Type	Smoked
	Weight (kg)	310g

UC | Honbushi Namakezuri
Honbushi (Bonito) Namakezuri 1kg for Udon Noodles / japan seafood Sliced dried bonito / katsuobushi / No.1 Japanese UMAMI	products_ditail
	Product Type	Mixed Spices & Seasonings
	Place of Origin	Japan
	Model Number	U523
	Type	Fish Bouillon
	Style	Dried
	Color	Brown
	Shape	Sliced
	Certification	HACCP
	Grade	High Grade
	Processing Type	Smoked
	Weight (kg)	1

UD | Saba Usukezuri
Saba (Mackerel) Usukezuri 500g for Udon Noodle Cuisine Sliced Saba ( Mackerel )dried bonito / katsuobushi / No.1 Japanese UMAMI	products_ditail
	Product Type	Mixed Spices & Seasonings
	Place of Origin	Japan
	Model Number	U670
	Type	Fish Bouillon
	Style	Dried
	Color	yellow
	Shape	Sliced
	Certification	HACCP
	Grade	High Grade
	Processing Type	Smoked
	Weight (kg)	500g

UE | Souda Usukezuri
Souda Fushi (Dry Frigate Mackerel) Atsukezuri 1kg for Soba Noodle Cuisine Sliced dried Frigate Mackerel / katsuobushi / No.1 Japanese UMAMI	products_ditail
	Product Type	Mixed Spices & Seasonings
	Place of Origin	Japan
	Model Number	U681
	Type	Fish Bouillon
	Style	Dried
	Color	Brown
	Shape	Sliced
	Certification	HACCP
	Grade	High Grade
	Processing Type	Smoked
	Weight (kg)	1

UF | Urume Chuuatukezuri
Urume (Etrumeus teres) Chuuatsukezuri 1kg for Udon Noodle Cuisine / udon soup Sliced Urume (Etrumeus teres) dried bonito / katsuobushi / No.1 Japanese UMAMI	products_ditail
	Product Type	Mixed Spices & Seasonings
	Place of Origin	Japan
	Model Number	U661
	Type	Fish Bouillon
	Style	Dried
	Color	Brown
	Shape	Sliced
	Certification	HACCP
	Grade	High Grade
	Processing Type	Smoked
	Weight (kg)	1

UG | Sabamuro Usukezuri
Satsuma Honbushi Funsai ( Crushed dry bonito ) 2mm for Japanese Cuisine / powder soup Satsuma is the name of manufacturing olace Crushed dried bonito / katsuobushi This is No.1 Japanese UMAMI	products_ditail
	Product Type	Mixed Spices & Seasonings
	Place of Origin	Japan
	Model Number	U692
	Type	Fish Bouillon
	Style	Dried
	Color	Brown
	Shape	Powder
	Certification	HACCP
	Grade	High Grade
	Processing Type	Smoked
	Weight (kg)	10

UH | Dashi Pack KKGS
Dashi Pack KKGS 50g for Japanese Cuisine / for frozen udon noodle Teabag style dashi pack ( dried bonito ) Crushed dried bonito in pack / katsuobushi This is No.1 Japanese UMAMI	products_ditail
	Product Type	Mixed Spices & Seasonings
	Place of Origin	Japan
	Model Number	U760
	Type	Fish Bouillon
	Style	Dried
	Color	Brown
	Shape	Powder
	Certification	HACCP
	Grade	High Grade
	Processing Type	Smoked
	Weight (kg)	50g